How to find the recipe that you're looking for

Poached Skate with beurre noir

Serves two

Ingredients:

1 large wing of skate (900g comfortably serves 2) cut in half.

peppercorns

dash of white wine

capers

unsalted butter (100g)

 

For the beurre noir:

In a small saucepan melt the butter over a low heat. It will separate; let the solids sink to the bottom. they will brown nicely.... when this happens, add some chopped capers.

For the skate:

Put water, peppercorns and a dash of white wine into a frying pan. You might need to use two depending on how big your wing is.

...

If you know what type of dish you are looking for then click on the relevant sub-section to the left (Starters; Salads; Main courses; or Desserts) or see below for the most recently posted recipes. Failing that, use the search bar to find recipes with particular ingredients or click on Events to see recipes that were followed at past cooking classes.

Syndicate content

Back to top